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What’s in it for you? Let’s start with the good stuff. This is a big role in a fast-growing business — and we make sure you feel the benefit of that. Up to £7,000 annual bonus potential for Assistant Managers, paid quarterly. Based on operating profit, personal performance...
Junior Sous Chef Are you obsessed with cooking delicious food that makes people smile? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? As a Junior Sous Chef, you’ll be working with a menu that is packed full...
About Côte Brasserie We are an established hospitality business entering an exciting new chapter. Following a period of change and transformation, we are now focused on strengthening our leadership, refining our offer, and delivering consistently outstanding guest experiences across our Brasseries. Our kitchen teams are passionate about delivering dishes...
We’re looking for a Kitchen Porter to join our team here at Côte! The good stuff. We pay all our teams fortnightly because who doesn’t love a payday? Every shift you work, we’ve got you covered with meals from our employee menu (thanks Chef)! Treat yourself, family and...
Junior Sous Chef Duke of Cumberland Employment type: Full Time Contract: Permanent Salary: 13.65 per hour Junior Sous Chef – Step Up in Your Culinary Career with Britain’s Oldest Brewer! At Shepherd Neame, we know that great food is at the heart of a memorable experience....
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