020 7432 8855 to advertise
Commis Chef Botany Bay Hotel Employment type: Full Time Contract: Seasonal Salary: to be discussed at venue Commis Chef – Start Your Culinary Journey with Britain’s Oldest Brewer! At Shepherd Neame, we know that great food is at the heart of a memorable experience. As a...
Junior Sous Chef Minnis Bay Bar & Brasserie Employment type: Full Time Contract: Permanent Salary: to be discussed at venue Junior Sous Chef – Step Up in Your Culinary Career with Britain’s Oldest Brewer! At Shepherd Neame, we know that great food is at the heart...
Sous Chef Royal Crown Employment type: Full Time Contract: Permanent Salary: per hour Sous Chef – Take the Next Step with Britain’s Oldest Brewer! At Shepherd Neame, we know that great food is at the heart of a memorable experience. As a Sous Chef, you’ll play...
Sous Chef George & Dragon Employment type: Full Time Contract: Permanent Salary: 14.00 per hour Sous Chef – Take the Next Step with Britain’s Oldest Brewer! At Shepherd Neame, we know that great food is at the heart of a memorable experience. As a Sous Chef,...
Hourly Rate: £13.30 + Top Up Bonus (Guaranteed min £16.80 per hour) + Service Charge About Us: At Franco Manca, we’re not just making sourdough pizza – we’re creating a movement. Our passion for simple, authentic, and delicious food is at the heart of everything we do. From...
Use Advanced search to refine your results
The fine balance of keeping your CV brief enough to be appealing but still get across everything you want to say..
It is perfectly normal to feel anxious, excited and a bit stressed about interviews, but some preparation beforehand can help to calm your nerves ...
Although this is a light-hearted bit of fun, the results should help you with your interview techniques. The results will be immediately emailed to you.