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Join Our Wine Team
London
Impala, our newest restaurant will open its doors in Spring of 2026. Led by chef Meedu Saad, co-owner and executive chef of Kiln, Impala is an open fire grill restaurant, with influences from North Africa to North London. This project is a culmination of recipes and techniques collected from the...
Team Member
London
Experience the vibrant culture of Greek and Mediterranean cuisine first-hand as a valued member of ‘The Real Greek’ Waiting Team. Our team is comprised of passionate individuals who have dedicated themselves to delivering exceptional dining experiences for years. At ‘The Real Greek’, we offer unparalleled training and development opportunities,...
Pizza Head Chef
London
Hourly Rate: £13.30 + Top Up Bonus (Guaranteed min £16.80 per hour) + Service Charge About Us: At Franco Manca, we’re not just making sourdough pizza – we’re creating a movement. Our passion for simple, authentic, and delicious food is at the heart of everything we do. From...
Pizza Head Chef
London
Hourly Rate: £13.30 + Top Up Bonus (Guaranteed min £16.80 per hour) + Service Charge About Us: At Franco Manca, we’re not just making sourdough pizza – we’re creating a movement. Our passion for simple, authentic, and delicious food is at the heart of everything we do. From...
WAITING STAFF - WESTFIELD STRATFORD
London
Ciao! Franco Manca, the Neapolitan sourdough pizza restaurant is looking for passionate Front of house team members for our restaurant in WESTFIELD STRATFORD . Since our 2008 opening in Brixton’s market, we have created an amazing reputation for producing the best Neapolitan sourdough Pizzas. We have restaurants all...
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