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Logo for job Service Maintenance Technician - Security/CCTV
locationStratford Rd, Solihull B90 4EP, UK
PublishedPublished: 18/08/2026
Logo for job Customer Delivery Driver - Dundee South
locationDundee DD2 4SR, UK
PublishedPublished: 18/08/2026
Logo for job Customer Assistant (Permanent 25 - 30 Hours) - Roscommon
locationBallypheasan, Roscommon, Co. Roscommon, F42 N129, Ireland
PublishedPublished: 18/08/2026
Logo for job Part Time Branch Assistant-Temporary
locationUnit, pysons road industrial estate, Broadstairs CT10 2YJ, UK
PublishedPublished: 18/08/2026
Logo for job Customer Assistant - Sligo (25 - 30 hours)
locationKnappagh Beg, Sligo, Co. Sligo, F91 PX0P, Ireland
PublishedPublished: 18/08/2026
Logo for job Tesco Shift Leader - Newry Extra
locationDownshire Rd, Newry BT34 1EE, UK
PublishedPublished: 18/08/2026
Logo for job Customer Assistant - Mallow (25-30 hours)
locationMallow, Co. Cork, P51 H363, Ireland
PublishedPublished: 18/08/2026
Logo for job BRIGÁDNIK/ČKA pre Tesco Expres Florian - vhodné pre študentov VŠ
location811 07 Bratislava-Old Town, Slovakia
PublishedPublished: 18/08/2026
Logo for job Customer Assistant -   - Fairview express
locationFinglas North, Dublin, Co. Dublin, D11 FH96, Ireland
PublishedPublished: 18/08/2026
Logo for job Tesco Colleague - Pokesdown Express
locationHigh St, Lymington SO41 9AP, UK
PublishedPublished: 18/08/2026
Chef

Chef

PublishedPublished: 18/07/2026

As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you’ll soon become an invaluable member of the kitchen team.


Company Description

We’re called Venture Hotels for a reason: We’re pioneers! And we thrive on originality. As Greene King’s ventures arm, we’re here to push boundaries. And we’re driven by a team that sees every day as an opportunity to go beyond the ordinary.The result: hotels with a unique sense of place that locals can feel proud of.


Additional Information

We’re all about rewarding our team’s hard work, that’s why…

You’ll receive a competitive salary, pension contribution as well as:

  • The chance to further your career across our well-known brands – as one of the industry's top apprenticeship providers, we can provide training and development at each level of your career.
  • Discount of 33% for you and 15% for your loved ones on all of our brands – so you enjoy your favourite food and drink at a discount.
  • Free employee assistance program – mental health, well-being, financial, and legal support because you matter!
  • Enhanced, family-friendly maternity and paternity policies
  • Menopause Friendly Employer
  • Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels – so you can enjoy a weekend away without breaking the bank.
  • Refer a friend – who do you know who could be interested in a new role? When they are placed, you could earn up to £1,500 for referring them!
  • Wagestream – access your wage before payday for when life happens.
  • Retail discounts – Receive up to 30% off at Superdrug, exclusive discounts with Three Mobile along with many more…

CREATING PLACES WHERE PEOPLE FEEL WELCOME, SAFE AND THAT THEY BELONG

We aim to embed inclusion into every decision we make – across our people, customers, communities, suppliers, and operations. We want to create a culture where everyone feels welcome, valued, and able to thrive.


Qualifications

As a Chef, you will…

  • Prepare, cook, and present food that meets specs and customer expectations.
  • Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors.
  • Communicate clearly with your team in order to provide high-quality meals to customers on time.
  • Keep up to date with new products, menus, and promotions.

What you’ll bring to the kitchen:

  • Ability to work under pressure in a busy kitchen and pull together as a team when needed.
  • A passion for delivering tasty and well-presented meals to customers each and every time.
  • Willingness to get stuck in, learn new skills and help out in different areas of the kitchen when needed.
  • Sufficient spoken and written English to perform the role safely and understand allergen controls.

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