Search

16,392 potential matches

Logo for job Tesco Colleague - Neath Abbey Rd Superstore
locationNeath SA10 7FE, UK
PublishedPublished: 29/07/2026
Logo for job Tesco Colleague - Ballygomartin Superstore
locationBallygomartin Rd, Belfast BT13 3LD, UK
PublishedPublished: 29/07/2026
Logo for job Tesco Colleague Nights - Cambridge Bar Hill Extra
locationViking Way, Bar Hill, Cambridge CB23 8EL, UK
PublishedPublished: 29/07/2026
Logo for job Assistant Buyer - Textiles
locationWelwyn Garden City AL7 1GA, UK
PublishedPublished: 29/07/2026
Logo for job Project Manager - Digital Colleague Experience
locationWelwyn Garden City AL7 1GA, UK
PublishedPublished: 29/07/2026
Logo for job Customer Assistant - (20 - 30 hours) - Kileely Road
locationMonabraher, Limerick, Co. Limerick, V94 E4P8, Ireland
PublishedPublished: 29/07/2026
Logo for job Branch Assistant
locationSalbrook Rd, Salfords, Redhill RH1, UK
PublishedPublished: 29/07/2026
Logo for job One Stop - Shift Leader
locationCaunce St, Blackpool, UK
PublishedPublished: 29/07/2026
Logo for job One Stop - Customer Service Assistant
locationCaunce St, Blackpool, UK
PublishedPublished: 29/07/2026
Logo for job One Stop - Customer Service Assistant
locationHebden Bridge, UK
PublishedPublished: 29/07/2026
Apprentice Chef

Apprentice Chef

PublishedPublished: 22/07/2026
Graduate schemes / Internships / Apprenticeships

As an Apprentice Chef with Flaming Grill, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you’ll soon become an invaluable member of the kitchen team.

We go in. All in. Every time. Whether it’s a last-minute equaliser, the first pint of the day or lunch on a Tuesday, we think that every visit to ours is a reason to turn up the heat. We're here with your favourite drinks on tap, dishes delivered with flavour and unforgettably friendly smiles; to be the place you can count on for a good time, no matter what.

As an Apprentice Chef, you will…

• Prepare, cook, and present food that meets specs and customer expectations.
• Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors.
• Communicate clearly with your team in order to provide high-quality meals to customers on time.
• Keep up to date with new products, menus, and promotions.

We’re all about rewarding our team’s hard work, that’s why you will benefit from…

• Discount of 33% for you and 15% for your loved ones on all of our brands – so you enjoy your favourite food and drink at a discount.
• Free employee assistance program – mental health, well-being, financial, and legal support because you matter!
• Enhanced, family-friendly maternity and paternity policies
• Menopause Friendly Employer
• Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels – so you can enjoy a weekend away without breaking the bank.
• Refer a friend – who do you know who could be interested in a new role? When they are placed, you could earn up to £1,500 for referring them!
• Wagestream – access your wage before payday for when life happens.
• Retail discounts – Receive up to 30% off at Superdrug, exclusive discounts with Three Mobile along with many more…

What your apprenticeship includes:

• You won’t need to attend college, our apprenticeships are delivered through work based training which includes a mixture of face-to-face sessions and remote Team calls with your Lifetime Learner Coach every 6 weeks. You will also have a mentor within the workplace to support you.
• Obtain Functional Skills in English and Maths, with support tailored to your needs (if you don’t already have GCSE or equivalents)
• Reviews every 12 weeks with the Apprentice, Line Manager and Lifetime Learner Coach including feedback sessions.

Alongside working full time as an Apprentice Chef, you will also be joining our unique Chef Academy, where you will have the opportunity to attend four masterclasses designed to teach you expert knowledge and technical skills involved in 4 different areas of cooking.

CREATING PLACES WHERE PEOPLE FEEL WELCOME, SAFE AND THAT THEY BELONG We aim to embed inclusion into every decision we make – across our people, customers, communities, suppliers, and operations. We want to create a culture where everyone feels welcome, valued, and able to thrive.

Video gallery

Consent to this service

Functional Cookies