Chef de Partie
Chef de Partie
Basic Rate up to £13.10 per hour PLUS TRONC
On-target earnings £14.75 - £15.25 * (Including TRONC)
The Meadow Lark, Trumpington – Opening Late 2026
We’re looking for talented Chefs de Partie to join the opening kitchen team at The Meadow Lark, following a major refurbishment of this exciting pub with rooms.
You’ll be joining from day one, working with fresh ingredients, a strong kitchen team and an experienced Head Chef to deliver great food in a busy, high-quality environment.
If you’re confident on section, passionate about fresh food and want to be part of a brand-new opening with Heartwood Collection, we’d love to hear from you.
About The Meadow Lark
Located in Trumpington, just south of Cambridge, The Meadow Lark will feature:
- An 84-cover bar
- An 84-cover restaurant
- An 80-cover terrace and landscaped garden
- 19 boutique bedrooms
Recruitment Open Days
We’ll be contacting applicants for interviews and potential trial shifts ahead of opening. We also have two recruitment open days coming up:
Wednesday 28th October – 10:00 am to 4:30 pm
Thursday 29th October – 10:00 am to 4:30 pm
? The Clay Farm Centre
Hobson Avenue, Trumpington, Cambridge, CB2 9FN
Still apply online as normal and our recruitment team will contact you with more details.
What we offer:
- Package and hourly rate includes basic + TRONC*
- Bespoke training and development through our Stepping Stones programme
- Access to the Employee Assistance Program with Hospitality Action
- Instant pay access through EarlyPay
- Enhanced Maternity & Paternity leave
- Up to £1,500 Referral Bonus
- 50% off food at any Heartwood Inns or Brasserie Blanc, plus a 20% discount for family and friends
- A birthday gift and Long Service Recognition
- Discounts on hundreds of retailers and experiences via Reward Gateway
- Cycle to Work Scheme
About You:
- Have a passion and a proven track record in delivering great quality and fresh food
- Able to work at least 2 sections as part of the kitchen team and follow recipes
- 3-4 years experience or progression in a service setting with intermediate knife skills and working with classical cooking techniques
Heartwood Collection is a multi-award-winning hospitality group:
- Sunday Times Best Places to Work winner 2024
- Double winner at the Publican Awards 2024
- Best Pub Brand/ Concept at the Publican Awards 2025
At Heartwood Collection, we’re excited about the future. With over 40 locations now and plans to expand to more than 60 by 2027, including over 500 bedrooms, there’s never been a better time to join us. We’re committed to growing our team with progression opportunities across our estate.
Join us and be part of a community that’s warm, genuine, and full of life.
*The hourly rate/ package includes TRONC, calculated from the expected 6 months’ average.
Please note, we cannot take applications from overseas or that require sponsorship