Section Manager - Food
Marble Arch, London
Working as a Section Manager at M&S
Our Section Managers don’t shy away from responsibility.Not only are they responsible for an annual turnover that can run into millions of pounds, they also lead, coach and inspire their team to keep meeting our customers’ high expectations.
About the role
Our customers don’t just come for our innovative food ranges; our high standards of service and quality count for a lot too. As our Food Section Manager, you’ll oversee everything from creating the best possible shopping experience and ensuring hygiene and safety standards are met, to inspiring your team and hitting sales targets.
It’s about making the most of your commercial awareness and applying it with a high street food retailer that’s renowned for providing nothing but the best.
An M&S Section Manager needs to be creative, commercially aware and an inspiring leader. So you will need to have the following:
People skills – adapting your style for both customers and internal colleagues.
Leadership skills – you’ll need to take your team with you, leading the way through change when needed.
Communication skills – make sure that your team understands why they are being asked to do what they need to do.
Organisational skills – stay focused and effective at all times, particularly in our Food stores where you need to be on top of product expiry and delivery dates.
We have a diverse range of employees and are committed to an active Equal Opportunities Policy which starts with our recruitment and selection process.
Our online recruitment process takes up to one hour to complete depending on the role you are applying for. This includes self-booking a face to face assessment if you are successful during this stage. You’ll get to read more details about our online and face to face assessments during your application and whilst one hour for the online element may seem a long time, the assessments have been designed to give you a good idea of what the actual role involves.