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Logo for job Retail Support Assistant
locationHalifax Rd, High Wycombe HP12 3SD, UK
PublishedPublished: 15/08/2026
Logo for job Part Time Branch Assistant
locationUnit, pysons road industrial estate, Broadstairs CT10 2YJ, UK
PublishedPublished: 15/08/2026
Logo for job Branch Assistant
locationKingstanding Way, Royal Tunbridge Wells TN2, UK
PublishedPublished: 15/08/2026
Logo for job Supply Chain Demand Planner
locationSalmon Fields, Royton, Oldham, UK
PublishedPublished: 15/08/2026
Logo for job Študentská brigáda pre Tesco Sládkovičovo
location925 21 Sládkovičovo, Slovakia
PublishedPublished: 15/08/2026
Logo for job Študentská brigáda pre Tesco Pata
location925 53 Pata, Slovakia
PublishedPublished: 15/08/2026
Logo for job Cafe Team Leader
location1 Glover Dr, London N18 3HF, UK
PublishedPublished: 15/08/2026
Logo for job One Stop - Customer Service Assistant
locationIpswich Rd, Claydon, Ipswich IP6 0AA, UK
PublishedPublished: 15/08/2026
Logo for job One Stop - Customer Service Assistant
locationClaydon, Ipswich, UK
PublishedPublished: 15/08/2026
Logo for job Deputy Manager - Dublin
locationDublin, Ireland
PublishedPublished: 15/08/2026
Line Cook - Oven & Shaker at PDX

Line Cook - Oven & Shaker at PDX

PublishedPublished: 22/07/2026

  • $24.00 / Hour
  • Full-Time
  • Full Benefits
  • Set Schedules
  • Career Growth Opportunities
  • Free Monthly TriMet Pass or Free Employee Parking
  • Must Have Open Evening and Weekend Availability!

SSP America is a leader in the food travel industry, specializing in bringing a "Taste of Place" to airports across the Americas. With a commitment to creating an inclusive culture of care, we ensure that our team members thrive while delivering exceptional culinary experiences to travelers! As a Line Cook, you will play a vital role in our kitchen operations, preparing high-quality meals that reflect the local culinary scene.

Our restaurant portfolio at Portland International Airport includes: Juliett, Oven & Shaker, Deschutes Brewery, Hopworks Urban Brewery, Good Coffee, & more!

If you're looking to progress your culinary career, come check us out! We have a unique work environment that you'll only experience at SSP America!

Responsibilities:

  • Prepare and cook menu items according to established recipes and standards.
  • Ensure food quality and presentation meet our high standards.
  • Maintain cleanliness and organization of the kitchen and work areas.
  • Follow food safety and sanitation guidelines consistently.
  • Assist with inventory management and stock rotation.
  • Collaborate with team members to ensure efficient kitchen operations

Requirements:

  • 1+ years of proven experience as a Line Cook in a restaurant environment.
  • Strong culinary skills with knowledge of various cooking techniques.
  • Familiarity with food safety regulations and best practices.
  • Ability to work efficiently under pressure in a fast-paced environment.
  • Open work availability.
  • Excellent teamwork and communication skills!

SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or and other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable laws.

Fields of study

  • Law