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16,541 potential matches

Logo for job Operations Project Manager
locationUnited Kingdom
PublishedPublished: 30/07/2026
Logo for job Chef De Partie
locationUnited Kingdom
PublishedPublished: 30/07/2026
Logo for job Chef De Partie
locationUnited Kingdom
PublishedPublished: 30/07/2026
Logo for job Fine Dining Chef De Partie
locationUnited Kingdom
PublishedPublished: 30/07/2026
Logo for job Part Time Bar Staff
locationLongfellow Rd, Coventry CV2 5HN, UK
PublishedPublished: 30/07/2026
Logo for job Part Time Waiting Staff
locationThe Fort Shopping Park, Fort Pkwy, Birmingham B24 9FP, UK
PublishedPublished: 30/07/2026
Logo for job Head Chef
location27-29 East St, Bromley BR1 1QE, UK
PublishedPublished: 30/07/2026
Logo for job Part Time Bar Staff
locationUnit RO5A, Hampshire, Portsmouth PO1 3TA, UK
PublishedPublished: 30/07/2026
Logo for job Part Time Chef
locationRoyal Oak Hill, Newport NP19 9FL, UK
PublishedPublished: 30/07/2026
Logo for job Chef
locationRoyal Oak Hill, Newport NP19 9FL, UK
PublishedPublished: 30/07/2026
Customer Assistant - Hot Food - Gemini

Customer Assistant - Hot Food - Gemini

PublishedPublished: 16/07/2026
Retail Staff

Work Pattern

Sunday - 09:00 - 15:15
Saturday - 13:00 - 19:00

Be part of the energy and excitement of our new Hot Food counters – fast-paced frontline roles where quality, speed, and service all come together. We’re seeking passionate individuals who will serve it hot, serve it fast and serve it right first time.

You’ll be a hands-on brand ambassador, confidently recommending and serving fresh, hot food options, while working at pace and under pressure

At M&S, our customers don’t wait. You’ll deliver fast, safe, high-quality service while keeping standards sky-high.

  • Being digitally confident is essential. You’ll use in-store tools to keep orders flowing so digital confidence and quick thinking are key.
  • Being a team player is crucial. You’ll work closely with colleagues to meet intense customer demand and keep the service area spotless and stocked.
  • Flexibility is vital. The hot food offer moves fast – and you’ll need to move faster, adapting to demand across shifts.

It’s hot. It’s high-pressure. And it’s full-on. Are you ready for it? Take Your Marks and apply