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Logo for job Customer Assistant
locationKidderminster Rd, George Baylis Rd, Droitwich WR9 9RB, UK
PublishedPublished: 20/07/2026
Logo for job Deputy Store Manager
locationWalworth Business Park, Columbus Way, Andover SP10 5NP, UK
PublishedPublished: 20/07/2026
Logo for job Customer Assistant
locationSt Andrew's Ave, Colchester, UK
PublishedPublished: 20/07/2026
Logo for job Retail Shift Manager
locationLongmoor Ln, Liverpool L9 9BY, UK
PublishedPublished: 20/07/2026
Logo for job Customer Assistant
locationVivis Ln, Pickering YO18 8TB, UK
PublishedPublished: 20/07/2026
Logo for job Store Manager
locationUnion St, Bristol BS1 2DL, UK
PublishedPublished: 20/07/2026
Logo for job Store Manager
locationCastle St, Banbury OX16 5UH, UK
PublishedPublished: 20/07/2026
Logo for job Cleaning Operative
locationEvesham WR11 4DS, UK
PublishedPublished: 20/07/2026
Logo for job Barista
locationNewcastle upon Tyne NE3 2PA, UK
PublishedPublished: 19/07/2026
Logo for job Kitchen Porter
locationNew Change, London EC4M 9AF, UK
PublishedPublished: 19/07/2026
Chef De Partie

Chef De Partie

PublishedPublished: 09/07/2026

Chef de Partie – Whipsnade Zoo

Whipsnade Zoo

Zero Hour Contract

Compass Group UK & Ireland

We’re looking for a Chef de Partie to join our team at Whipsnade Zoo

As a Chef de Partie, you’ll be a key part of the kitchen team delivering high-quality food to thousands of visitors each day at one of the UK’s most unique visitor attractions. Working within Compass Group UK & Ireland, you’ll help ensure our kitchens operate smoothly, safely, and efficiently during busy service periods.

This role is ideal for a passionate chef who enjoys working in a fast-paced environment and takes pride in producing great food consistently.

What you’ll be doing

  • Preparing and cooking food to a high standard in line with menu specifications
  • Supporting the Head Chef and Sous Chef in the day-to-day running of the kitchen
  • Taking responsibility for a section during service
  • Ensuring food safety, hygiene, and allergen procedures are followed at all times
  • Supporting stock control, food rotation, and waste reduction
  • Helping to maintain a clean, safe, and organised kitchen environment

What we’re looking for

  • Previous experience working as a Chef de Partie or strong experience as a Commis Chef ready to step up
  • Good understanding of food safety and kitchen operations
  • Ability to remain calm and organised during busy services
  • A team player with a positive attitude and strong work ethic
  • Flexibility to work weekends, bank holidays, and peak visitor periods

What we offer

  • Competitive pay and opportunities for overtime
  • Free meals on shift
  • Compass Group benefits including discounts and wellbeing support
  • Training and career progression opportunities within Compass Group
  • The chance to work in a unique setting at one of the UK’s largest wildlife attractions