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Fashion Personnel Ltd
locationLondon, UK
PublishedPublished: 27/07/2026
ExpiresExpires: 26/08/2026
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locationLondon, UK
PublishedPublished: 27/07/2026
ExpiresExpires: 26/08/2026
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locationLondon, UK
PublishedPublished: 27/07/2026
ExpiresExpires: 26/08/2026
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locationMarket Hill, Cambridge CB2 3NJ, UK
PublishedPublished: 27/07/2026
Logo for job Restaurant Team Member
locationFriary St, Guildford GU1 4EH, UK
PublishedPublished: 27/07/2026
Logo for job Restaurant Crew Member
locationLondon, UK
PublishedPublished: 25/07/2026
salary£8 - £12.71 per hour
Logo for job Restaurant Crew Member
locationArno's Vale, Bristol, UK
PublishedPublished: 25/07/2026
salary£8 - £12.71 per hour
Logo for job Barista Maestro
locationBrooks Rd, Lewes BN7 2BY, UK
PublishedPublished: 25/07/2026
Logo for job Barista - 12 hour contract with room for more
locationCarlisle CA1 2PD, UK
PublishedPublished: 25/07/2026
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locationStation Rd, Filton, Bristol BS34 7JL, UK
PublishedPublished: 25/07/2026
Prep Cook 1

Prep Cook 1

PublishedPublished: 21/07/2026

Job Description

  • $25.55 / Hour
  • Full Time
  • 2 Weeks Paid Vacation
  • Referral Bonuses
  • Employer Pays 95% of Benefits
  • Career development and opportunities for advancement

We are currently hiring for Prep Cooks to work at the commissary at the PHX Airport.

Our Prep Cooks are experts at a few things:

  • Having warm, friendly smiles
  • Respecting our customers
  • Following detailed food preparation processes
  • Keeping their eyes on the details
  • Working well in fast-paced environments

If you’re looking to start your culinary career, come check us out! We have a unique work environment that you’ll only experience at SSP America!

Here are a few things you can expect as a Prep Cook at SSP:

  • Follow all recipes and practice portion control to prepare, garnish, and present ordered items
  • Maintain proper and adequate set-up of the kitchen/station on a daily basis
  • Requisitioning and stocking of all required food, paper products, and condiments
  • Handles, stores, and rotates all products properly
  • Responsible for set-up, regular maintenance, cleaning, and breakdown of any machinery and equipment
  • Responsible for maintaining stock, cutting, and storage of all perishables daily to ensure product quality
  • Complete opening, on-going, and closing checklists as required
  • Takes responsibility for quality of products served
  • Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards
  • Other duties as assigned

Skills & Requirements:

  • At least 18 years old
  • High school diploma, preferred
  • Verbal and written communication is essential
  • Ability to read, speak, and understand the English language in order to communicate with guests and take orders
  • Basic mathematical skills
  • Brand Certification, as required
  • Ability to stand and work in confined spaces for long period of time

SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or any other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable laws.

Fields of study

  • Law

Required languages

  • English