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Logo for job Part Time Waiting Staff
location3 Hartspring Ln, Watford WD25 8AD, UK
PublishedPublished: 25/07/2026
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locationReigate Rd, Betchworth RH3 7HB, UK
PublishedPublished: 25/07/2026
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locationReigate Rd, Betchworth RH3 7HB, UK
PublishedPublished: 25/07/2026
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location41 Beulah Hill, London SE19 3DS, UK
PublishedPublished: 25/07/2026
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location96 Gloucester Rd, Bishopston, Bristol BS7 8BN, UK
PublishedPublished: 25/07/2026
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location96 Gloucester Rd, Bishopston, Bristol BS7 8BN, UK
PublishedPublished: 25/07/2026
Logo for job Head Chef
locationThe Wheatsheaf, Wheatsheaf Inn, Station Rd, Coleshill, Birmingham B46 1EE, UK
PublishedPublished: 25/07/2026
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locationShenley Church End, Milton Keynes, UK
PublishedPublished: 25/07/2026
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locationVictoria Rd, Gowerton, Swansea SA4 3AB, UK
PublishedPublished: 25/07/2026
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locationVictoria Rd, Gowerton, Swansea SA4 3AB, UK
PublishedPublished: 25/07/2026
Catering Supervisor

Catering Supervisor

PublishedPublished: 24/07/2026
Retail Management

We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a full time basis, contracted to 35 hours per week.

As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.


Here's an idea of what your shift patterns will be: 5 out of 7 days

Please note: This role is contracted to 38 weeks per year

Could you shine as Chartwells's next Catering Supervisor? Here's what you need to know before applying:

Your key responsibilities will include:

  • Preparing delicious food to the highest standards
  • Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
  • Communicating regularly with your line manager to monitor KPIs and targets
  • Representing Compass Group UK&I and maintaining a positive brand image
  • Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations
  • Supporting and training our teams, leading from the front to make sure everyone can excel in their role
  • Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams.

Our ideal Catering Supervisor will:

  • Be passionate about great-tasting food and exceptional customer service
  • Have a minimum of two years of catering experience
  • Have experience managing teams in a similar role
  • Hold a Basic Food Hygiene certificate
  • Have excellent communication and organisational skills
  • Be an ambitious and motivated individual who is always looking to upskill

As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.

Job Reference: com/2307/98873001/52822416/BU #Lodestone House

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!